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ABV: 13%
Bottle Size: 750ml
Region: Ribera del Duero, Castilla y León, Spain
Viticulture: Certified organic. Albillo Mayor from vineyards over 100 years old, including some ungrafted vines, at 800 meters in altitude. Hand harvested.
Winemaking: Whole clusters foot-trodden and pressed. Native-yeast fermentation in neutral French oak, lasting up to 10 months. Aged for 35 months on fine lees in neutral oak without bâtonnage or racking. No new oak.
Dominio del Águila, established in 2010 in Ribera del Duero, Spain, has rapidly become a leading winery. Renowned for redefining the region, it employs organic agriculture and traditional winemaking methods like foot treading. The winery, known for its high-elevation old-vine vineyards, produces acclaimed whites, reds, and unique "Clarete" wines. Its approach merges the best of Burgundy and traditional Tempranillo styles.
